Shareables Menu
Appetizers- Priced Per Piece
- Chicken Wings (Buffalo, BBQ, Dry Rub, Chef’s Special) $1.75
- Mac and Cheese Bites $1.50
- Pork Belly Bites (Regular or Buffalo) $1.75
- Caprese Skewers $1.75
- Buffalo Fried Shrimp $3.00
- Bruschetta $1.75
- Choice of BBQ or Buffalo Chicken Sliders $3.50
- Shrimp Po’ Boy Slider $6
- Filet Sliders $9
- Tuna Wontons $3.50
- Meatballs – Plain, BBQ, or with Gravy $1.50
- Special Requests Accepted
Platters and Dips- Priced per Platter-Each Serves 20 guests or less
- Beer Battered Pretzel Bites (Baked or Fried, served with Whole Grain Mustard and Beer Cheese for dipping) $125
- Spinach Dip w/ Pita Bread, Chips $50
- Buffalo Chicken Dip Spinach Dip w/ Pita Bread, Chips $50
- Hummus Dip w/ Pita Bread, Chips $50
- Pimento Cheese Dip w/ Pita Bread, Chips $50
- Fruit Platter $75
- Charcuterie Board (Chef’s Choice: Meat’s, and Cheese’s) $150
- Vegetable Platter $75
Desserts- $2.50 Per Piece
- Cookies
- Mini Cheesecake Bites (Assorted flavors)
- Special Requests
Buffet Menu
Salad’s: (Choose One)
- CBG House Salad- Served with Ranch or Balsamic
- Classic Caesar Salad
- Buffalo Mozzarella Salad- Additional $2 per person
Entrée’s: Priced per person (Choose Two)
- Chicken and Mushroom Alfredo Pasta……….$22
- Veggie Alfredo Pasta……….$20
- Roasted Chicken……….$23
- Salmon……….$30
- Prime Rib………..$34
- Filet*……….$38
Sides (Choose One)
- Baked Mac and Cheese
- Sauteed Green beans
- Mashed Potatoes
- Elote Corn on the Cob; topped with Pimento, Pickled Onion, Sweet Mayo
